Mediterranean Chickpea Salad

Ingredients

• •240 g Chickpeas (drained and rinsed)
• •150 g Cucumber (diced)
• •150 g Tomato (diced)
• •50 g Red Onion (finely diced)
• •30 g Extra Virgin Olive Oil
• •30 g Lemon (juice only)
• •15 g Fresh Parsley (chopped)
• •3 g Garlic (minced)
• •2 g Cumin (Ground)
• •1 g Black Pepper (Ground)

Instructions

1. 1In a large bowl, combine drained chickpeas, diced cucumber, tomatoes, and red onion.
2. 2In a small bowl, whisk together olive oil, lemon juice, minced garlic, cumin, salt, and pepper.
3. 3Pour the dressing over the salad and toss gently to combine.
4. 4Add fresh chopped parsley and toss again.
5. 5Let sit for 5-10 minutes to allow flavors to meld, then serve.