Vegetables

Produce

Bell Pepper (Red)

Sweet red bell pepper. Ripest and sweetest variety with highest vitamin content.

Nutrition Facts

Per 100g serving

Calories

1.0g

Protein

6.0g

Carbs

0.3g

Fat

Fiber2.1g

Sugar4.2g

Saturated Fat0.0g

Cholesterol0.0mg

Sodium4.0mg

Potassium211.0mg

Serving Sizes

100g

31 kcal

Default

1 medium (119g)

37 kcal

1 cup chopped (149g)

46 kcal

Health Benefits

Extremely high in vitamin C
Rich in vitamin A
Contains antioxidants
Good for eye health

Recipes with Bell Pepper (Red)

15 recipes using this ingredient

Veggie Tofu Scramble

300 kcal • 22 min

Sweet Potato & Egg Hash

410 kcal • 30 min

Black Bean Breakfast Quesadilla

430 kcal • 20 min

Zucchini & Pepper Egg Muffins (Low Sodium)

260 kcal • 28 min

Chicken & Vegetable Rice Bowl

450 kcal • 45 min

View all 15 recipes with Bell Pepper (Red)

Dietary Information

Low Carb

Low Fat

Vegan

Vegetarian

Gluten-Free

Dairy-Free

Keto

Paleo

Whole30

Storage Tips

Refrigerate 1-2 weeks.

Pairs Well With

Hummus

Feta Cheese

Olive Oil

Garlic

Substitutes

Bell Pepper Green

Bell Pepper Yellow

Browse Bell Pepper (Red) Recipes