
Blueberry Apple Overnight Oats (Low Sodium)
Make-ahead oats with almond milk, chia, blueberries, and diced apple for a low-sodium, kidney-friendly start.

Triathlete & Developer with 10+ Years in Endurance Sports
Ingredients
For 1 serving
Instructions
- 1
Stir oats, chia, almond milk, vanilla, and maple syrup (if using) in a jar until combined.
- 2
Fold in diced apple and half the blueberries.
- 3
Top with remaining blueberries. Cover and refrigerate at least 4 hours or overnight.
- 4
Stir before eating. Enjoy cold or gently warmed.
Nutrition Facts
Per 1 serving
Dietary Information
Good For
Shopping List
7 items for 1 serving
Dry Goods & Pasta
Dairy & Eggs
Health Foods
Produce
Blueberry Apple Overnight Oats (Low Sodium)
Make-ahead oats with almond milk, chia, blueberries, and diced apple for a low-sodium, kidney-friendly start.
Ingredients
- •60 g Rolled Oats
- •200 ml Almond Milk (Unsweetened)
- •10 g Chia Seeds
- •60 g Blueberries
- •80 g Apple (diced)
- •2 g Vanilla Extract
- •8 g Maple Syrup
Instructions
- 1Stir oats, chia, almond milk, vanilla, and maple syrup (if using) in a jar until combined.
- 2Fold in diced apple and half the blueberries.
- 3Top with remaining blueberries. Cover and refrigerate at least 4 hours or overnight.
- 4Stir before eating. Enjoy cold or gently warmed.
Nutrition per Serving
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