Proteins
Meat & Seafood

Mackerel

Atlantic mackerel. Oily fish with strong flavor and excellent omega-3 content.

Nutrition Facts

Per 100g serving

205
Calories
18.6g
Protein
0.0g
Carbs
13.9g
Fat
Fiber0.0g
Sugar0.0g
Saturated Fat3.3g
Cholesterol70.0mg
Sodium90.0mg
Potassium314.0mg

Serving Sizes

100g
205 kcal
Default
1 fillet (112g)
230 kcal

Health Benefits

  • Excellent omega-3 source
  • High in vitamin B12
  • Good for heart health

Dietary Information

High Protein
Low Carb
Gluten-Free
Dairy-Free
Mediterranean
Paleo

Allergen Warning

Fish

Storage Tips

Refrigerate 1-2 days raw, freeze up to 3 months.

Pairs Well With

Lemon
Mustard
Potatoes

Substitutes

Salmon
Sardines

Disclaimer: Information provided by this site is for educational purposes only and is not intended to be a substitute for professional medical advice specific to the reader's particular situation. The information is not to be used for diagnosing or treating any health concerns you may have. The reader is advised to seek prompt professional medical advice from a doctor or other healthcare practitioner about any health question, symptom, treatment, disease, or medical condition.