Dairy
Dairy & Eggs

Swiss Cheese

Swiss cheese with characteristic holes. Mild, nutty flavor.

Nutrition Facts

Per 100g serving

380
Calories
27.0g
Protein
5.4g
Carbs
28.0g
Fat
Fiber0.0g
Sugar1.3g
Saturated Fat18.0g
Cholesterol92.0mg
Sodium192.0mg
Potassium77.0mg

Serving Sizes

100g
380 kcal
1 slice (28g)
106 kcal
Default

Health Benefits

  • High in protein
  • Lower sodium than many cheeses
  • Good calcium source

Dietary Information

High Protein
Low Carb
Keto
Vegetarian
Gluten-Free

Allergen Warning

Dairy

Storage Tips

Refrigerate 3-4 weeks.

Pairs Well With

Ham
Rye Bread
Sandwiches
Fondue

Substitutes

Gruyere
Jarlsberg

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